There are two schools of thought when it comes to plant-based burgers: 1) they should taste as close to a real hamburger as possible; or 2) they fall into a separate taste category and shouldn’t be judged against the real thing. But either way, the burger should taste good… right? Well, this consumer taste testRead more about 13 plant-based burgers put to the test![…]
Chowbotics has just release its award-winning Sally 2.0 robot that will toss thousands of salad or snack choices at a button’s touch. The company claims it’s the first fresh food robot on the market that also can make acai and fruit bowls from its temperature-controlled belly.
Soon we’ll be flooded with “2020 restaurant trend” studies that will proclaim how consumer desire will change everything in the foodservice world. But rarely does anybody look back to see if earlier trends have mattered. As one guru said, “five years truly makes a trend… anything shorter is just a fad.” So, here’s one takeRead more about 2015 restaurant trends… did they turn out to be true?[…]