Dairy products have been among the toughest items to replicate using plant protein. While a new faux meat seems to be introduced daily, developing a realistic ice cream or cheese has been a difficult pursuit. But Eclipse Foods says its cracked the code on making ice cream that’s replicates and is creamier than the dairyRead more about Will this be the “Impossible Burger” of ice cream and cheese?[…]
Chef Dominique Ansel, inventor of NYC’s famous Cronut® (yes, the product is trademarked!) says imitators should be ashamed about copying his idea. But in a recent article he also encourages other creative chefs to start legally protecting their ideas. Ready to expand his expand his empire, Ansel is off to London to open another bistroRead more about Cronuts® inventor says keep away from his pastry![…]
Vending machines, once the venue for sugary snacks and drinks, Farmer’s Fridge has upgraded the technology to offer wholesome fresh foods that range from hot soups to avocado toast. Farmer’s Fridge is expanding rapidly from its Chicago base and now found in airports, corporate centers, city halls and elsewhere. The goal is provide a freshRead more about Robots are coming: Healthy food in Farmer’s Fridge[…]